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Vegetables
5 -Sized Tomatoe
Tomato is a commonly eaten fruit used as a vegetable in many dishes. It is typically consumed fresh, cooked, or processed into sauces and other products.
Beneficial properties
rich in antioxidants
source of vitamin C
contains lycopene
low in calories
provides hydration
Nutritional highlights
Tomatoes provide vitamin C, potassium, folate, vitamin K, and the carotenoid lycopene.